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Just your average 20 something young mum, muslimah love my family.

Saturday, March 31, 2012

Home Made Food.. :)

Iraqi Biryaani.. really delicious, but takes effort.

Chinese Stir Fry.. Classic that I just love.

Koshary ofcourse...

                                                  Stuffed Vegetables.. its a must around here.. and YES those are WHITE eggplants.. something you dont find in Australia.


Anonymous said...

Looks good! I wish I knew how to cook like that :)

Anonymous said...

Masha-Allah :)

yet another interesting Muslim blogger with a sense of creativity :o) how long have you been blogging?


Anonymous said...

I didn't really know that there was such thing as Iraqi biryaani :)

The Black Jubah said...

Agree with Mariam, never heard of Iraqi Beriani too, I guess every country got their own Beriani.

Stuffed vegetables are Turkish isn't it...? how do you make the stuffings? Ii it the same like the Italian Canolli?

Sarah (Umm Abdul Rahman) said...

@ The Black Jubah
you can good iraqi biryani, different variations will pop up. With stuffed vegetable, i dont know where they originated, probably in the middle east.. i make the stuffing with a mixture of rice, onions, herbs and spices.

Nawal said...

Would you mind terribly posting the recipes? :) from one foodie to another.

Sarah (Umm Abdul Rahman) said...

you can have the link to the rcipes on my blog.


http://muslimahcookingguide.blogspot.com.au/2011/05/mahshy-kromb-new-recipe.html (this is the stuffed vegetable recipe. just replace cabbage leaves with vegetables)